Al-Jabbar, Randa Radwan Abd, and Maryam Malallah Ghazal. 2025. “The Effect of Thermal Treatments on the Anti-Nutritional Factors of Quinoa Flour for Use in Children’s Food”. Journal of Neonatal Surgery 14 (27S). Lahore, Pakistan:780-90. https://jneonatalsurg.com/index.php/jns/article/view/6524.